(le français suit) Even before becoming vegan (nearly 10 years ago!!), eggs were repulsive to me. I simply could not eat them in anything in which their flavour was noticeable. Replacing eggs in recipes is therefore something I am very used to… Read More

As much as I like going to a coffee shop and enjoying a nice iced latte with my husband, I also really enjoy making it at home. Working in finance, I hear all sort of things… One that really makes me think… Read More

Weekend mornings are for lattes… Especially during autumn. This weekend however, I have to skip this ritual as I’m about to get on a plane with my husband. We’re on our way to visit beautiful California for 2 weeks, just in time… Read More

We’re in for a scorching one today with an expected 31 Celsius degrees (88 degrees F). Add to this the humidity level and you start sweating just thinking about it! As the most important thing is to stay hydrated, I like to… Read More

With summer getting close, there are a few things I crave: ice cream, sorbet and smoothie. This incorporates all three in a funky and tasty manner. The perfect dessert to serve your guests or the perfect afternoon treat for your kids… And… Read More

There’s nothing quite like sitting quietly at home on a Saturday whilst reading a good book and drinking an homemade flavoured latte. During the week, I’m your straight “soy milk latte” or “black coffee” girl but when weekend comes, I need flavour!… Read More

Did you know that Guinness is now vegan in some cases? In fact, by the end of 2016, there will be no isinglass (sort of gelatin obtained from the air bladder of certain fish), which is currently still used to filter Guinness… Read More

Two things I really enjoy doing are homemade nut milk and nutty smoothies. The question I often get asked is: “How long do nuts need soaking for?” I therefore prepared a little guide to help you. Another question I also get asked… Read More

Another quick little recipe that can brighten your Saturday afternoon, especially if accompanied by a few squares of dark chocolate. 2/3 cup unsweetened soy milk 1/2 cup espresso 1/2 tsp natural vanilla extract 2 tsp maple syrup Ground cinnamon and maple flakes… Read More

For those who are trying to cut dairy out of their diet or simply want to experiment a little, the amount of options can be overwhelming at first. Rice milk, almond milk, quinoa milk, hemp milk, soy milk, coconut milk… The best… Read More