(le français suit) These little (and very tasty) fellas really are the perfect way to get the December festivities going! I know I will be enjoying some with a delicious hot chocolate later today, while continuing the Christmas decorations in our home…. Read More

(le français suit) I always buy way too many bananas… My freezer can confirm that statement as it’s overflowing with frozen bananas, ready for some nice cream or smoothies. This time however, I decided to use them before freezing them (yay me!)… Read More

(le français suit) Beside making soups, one of the things I like doing the most during Autumn is baking. The warmth of the oven and the nice smells followed by the enjoyment of eating such tasty food (while drinking a delicious coffee)…. Read More

As it’s still pumpkin season and as I simply can’t get enough of it (I mean, who can resist buying tons of pumpkins?!), here’s another treat for you to try. You can top it up with cream, ice cream, maple syrup… Possibilities… Read More

(le français suit) For those of you who don’t know, I spent nearly a decade living in the UK. My favorite place, despite the rain, definitely was (and still is) Scotland and its lush sceneries… I also picked up quite a few… Read More

It’s Autumn! Well, almost but as a Fall girl through and through, I consider the start of the best season ever to be on September 1st. I can smell the pumpkin lattes, the cinnamon cookies and the apple pies. I can feel the… Read More

Strawberries are once again stealing the show in this recipe. Is this surprising? I really don’t think so as they’re so delicious! With these muffins, you get to start your day the best possible way. Fresh, tendre and moist to perfection, you… Read More

Another strawberry themed recipe: a delicious sauce. Did you know how easy it is to make at home? It’s perfect to top your favorite ice cream, your waffles, your pancakes… And even as a salad dressing. Ingredients: 2 cups of fresh strawberries,… Read More

(Le français suit) The delicious seasonal strawberries are finally here! Beautiful, tasty and really affordable, they’re really a nice addition to so many dishes! This strawberry crumple requires no baking and can be eaten as breakfast or dessert. For 2 large portions… Read More

British traditions are as present in my life as Canadian ones. After all, I lived in the UK for 8 years and I married a Mancunian. Therefore, as a true Brit, no Easter would be complete without “Easter Egg Nests”! Preparation time: 10-15 minutes… Read More